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Exportación de azúcar y sus derivados

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Descripción del servicio

Permisos para exportación de azúcar y sus derivados de producción nacional.

A quién va dirigido

Productores Nacionales (Ingenios)

Servicio ofrecido por Instituto Azucarero Dominicano
Tel.: 809-532-5571 | Correo: Esta dirección de correo electrónico está siendo protegida contra los robots de spam. Necesita tener JavaScript habilitado para poder verlo.
Dirección: Av Enrique Jiménez Moya 14, Distrito Nacional,R.D.

Requerimientos o requisitos

1. Ser productor nacional
2. Tener una cuota asignada en el decreto zafra que se emite anualmente.

Procedimientos a seguir

Solicitar a través del VUCE-RD (Ventanilla Única de Comercio Exterior –Rep. Dominicana). Entrar a

Horario de prestación

Lunes a Viernes de 8:30 am a 4:00 pm



Tiempo de realización

48 horas dentro del horario laboral.

Canal de Prestación


Información adicional

La persona interesada debe presentarse de manera presencial en jornada laboral.

URL del servicio

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